Quotes of Bryan Miller - somelinesforyou

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The qualities of an exceptional cook are akin to those of a successful tightrope walker: an abiding passion for the task, courage to go out on a limb and an impeccable sense of balance. ”

- Bryan Miller

“ The qualities of an exceptional cook are akin to those of a successful tightrope walker: an abiding passion for the task, courage to go out on a limb and an impeccable sense of balance. ”

- Bryan Miller

“ The Polo Lounge is like a fine old mink coat: opulent, dignified and warm. ”

- Bryan Miller

“ The moist, flavorful meat is concealed under a thick slab of crisp fat that would make a cardiologist blanch. ”

- Bryan Miller

“ Around every corner lurk greasy Fisherman's Platters that give children nightmares, Naugahyde minute steaks that put tofuburgers in a favorable light and all those ubiquitous fast-food indigestion huts. ”

- Bryan Miller

“ The moist, flavorful meat is concealed under a thick slab of crisp fat that would make a cardiologist blanch. ”

- Bryan Miller

“ Contrary to popular notion, truck drivers know nothing about good restaurants. If you want a reliable tip, drive into a town, go to the nearest appliance store and seek out the dishwasher repair man. He spends a lot of time in restaurant kitchens and usually has strong opinions about them. ”

- Bryan Miller

“ It was definitely worth the experience. It helped me realize what the next level is like. ”

- Bryan Miller

“ The disparity between a restaurant's price and food quality rises in direct proportion to the size of the pepper mill. ”

- Bryan Miller

“ The disparity between a restaurant's price and food quality rises in direct proportion to the size of the pepper mill. ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The Polo Lounge is like a fine old mink coat: opulent, dignified and warm. ”

- Bryan Miller

“ The qualities of an exceptional cook are akin to those of a successful tightrope walker: an abiding passion for the task, courage to go out on a limb and an impeccable sense of balance. ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ The moist, flavorful meat is concealed under a thick slab of crisp fat that would make a cardiologist blanch. ”

- Bryan Miller

“ The disparity between a restaurant's price and food quality rises in direct proportion to the size of the pepper mill. ”

- Bryan Miller

“ Around every corner lurk greasy Fisherman's Platters that give children nightmares, Naugahyde minute steaks that put tofuburgers in a favorable light and all those ubiquitous fast-food indigestion huts. ”

- Bryan Miller

“ Around every corner lurk greasy Fisherman's Platters that give children nightmares, Naugahyde minute steaks that put tofuburgers in a favorable light and all those ubiquitous fast-food indigestion huts. ”

- Bryan Miller

“ Around every corner lurk greasy Fisherman's Platters that give children nightmares, Naugahyde minute steaks that put tofuburgers in a favorable light and all those ubiquitous fast-food indigestion huts. ”

- Bryan Miller

“ The quality of food is in inverse proportion to a dining room's altitude, especially atop bank and hotel buildings ”

- Bryan Miller

“ Around every corner lurk greasy Fisherman's Platters that give children nightmares, Naugahyde minute steaks that put tofuburgers in a favorable light and all those ubiquitous fast-food indigestion huts. ”

- Bryan Miller

“ The qualities of an exceptional cook are akin to those of a successful tightrope walker: an abiding passion for the task, courage to go out on a limb and an impeccable sense of balance. ”

- Bryan Miller
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